[ Details ]
Japanese Chef Knife *Keijiro Doi* Blue 2 Kamagata Usuba 210mm from Japan *Free Shipping*
Keijiro Doi is among Japan’s most celebrated blacksmiths. He had won several awards for his craft and is considered by many a living national treasure of Japan.
A single beveled, blade length 210mm for professional use.
Blacksmith : Keijiro Doi
[ Specification ]
|Country of origin||Hendmade in Japan|
|Material||Blue 2 Steel w/ Magnolia Octagonal + Water Buffalo Horn|
|Other specification standard||
*Overall Length : 351mm Blade length 210mm (Tip to heel 193mm) Blade width 47mm (Heel to spine)Blade thickness 0.2-5mm - Weight 235g
Keijiro Doi (土井敬次郎）◇土（Doi Mark) is engraved on Nakago.
The authenticity certificate issued by Mr. Itsuo Doi of Doi Hamono Mfg. is enclosed at the time of shipment.
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Ikyu sells valuable Japanese traditional products, mainly Osaka-Sakai kitchen knives (Wa Bocho) to customers over the world.
Soul entered knives by skilled Japanese craftsmen commits "pleasure of ownership" to the customer who bought.
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