【Suisin】 Blue 2 Carbon Steel Deba Chef Knife 150mm Hongasumi From Sakai Osaka / HAND MADE IN JAPAN!
About 「Suisin」 product of Amazing Chef knife from Sakai, Osaka,Japan !
About production of Sakai knife Sakai knives are produced dividing into blacksmiths, blade sharpening, handle fitting, and each of them has own factory.
Therefore, each craft worker pays full attention to the job given to himself,so high-quality kitchen knives are produced.
Suisin is one of the top class knife manufacturer in Sakai.They sell only those that passed strict inspections of each process. The most reliable manufacturer and has gained high support from professional chefs over the world.
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[ Details ]
Blue 2 Carbon steel Deba Hongasumi knife 150mm
Can be used to fillet a fish, or to slice meat from the bone..
A blade length 150mm for professional use.
The cut is beautiful with Hongasumi single blade Chef knife.
[ Specification ]
|Country of origin||Hendmade in Japan|
|Material||Blue 2 Carbon Steel Hongasumi with Water Buffalo Bolster. Magnolia wood handle & sheath ( You can choose 'With Sheath' or 'Without Sheath'. in the pull down.|
|Other specification standard||Engraved「Suisin (酔心)」 / Suisin Blue 2 Carbon steel .
Blade length 150mm / Total Length 295mm / Body 210g / Sheath 40g / Box 120g
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Ikyu sells valuable Japanese traditional products, mainly Osaka-Sakai kitchen knives (Wa Bocho) to customers over the world.
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